This Delicious Hot Reuben Dip is a popular appetizer that tastes like a classic Reuben sandwich but is made in a creamy, cheesy dip.
Ingredients:
- 8 oz cream cheese, softened
- 1/2 cup thousand island dressing
- 1 cup sauerkraut, drained and chopped
- 1 cup shredded Swiss cheese
- 1 cup chopped cooked corned beef
- 1/4 cup chopped green onions
- Rye bread or crackers for serving
Instructions:
Preheat your oven to 350F 175C
In a mixing bowl, combine the softened cream cheese and thousand island dressing until smooth
Stir in the sauerkraut, shredded Swiss cheese, chopped corned beef, and chopped green onions
Transfer the mixture to a baking dish and spread it out evenly
Bake for 20-25 minutes or until the dip is hot and bubbly
Serve hot with rye bread or crackers for dipping
