Lobster Roll

Indulge in the classic taste of a lobster roll with this easy-to-make recipe. The succulent lobster meat mixed with creamy mayonnaise and refreshing lemon juice, all nestled in a buttery toasted bun, creates a dish that is both satisfying and delicious.

Ingredients:

• 2 lobster tails, cooked and chopped
• 1/4 cup mayonnaise
• 1 tablespoon lemon juice
• 2 celery stalks, finely chopped
• 2 tablespoons chopped fresh parsley
• Salt and pepper to taste
• 4 hot dog buns
• 2 tablespoons butter, melted
• Lettuce leaves for serving

Instructions:

In a bowl, mix together chopped lobster, mayonnaise, lemon juice, celery, parsley, salt, and pepper

Preheat a skillet over medium heat

Brush the insides of the hot dog buns with melted butter

Toast the buns in the skillet until golden brown

Fill each toasted bun with the lobster mixture and top with lettuce leaves

Serve immediately and enjoy