Fluffy Pancakes

For a tasty breakfast or brunch, try these fluffy pancakes. Theyre simple to make and great for any event.

Ingredients:

• 1 cup all-purpose flour
• 2 tablespoons sugar
• 1 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1/4 teaspoon salt
• 1 cup buttermilk
• 1 large egg
• 2 tablespoons melted butter
• 1/2 teaspoon vanilla extract

Instructions:

In a mixing bowl, whisk together the flour, sugar, baking powder, baking soda, and salt

In a separate bowl, whisk together the buttermilk, egg, melted butter, and vanilla extract

Pour the wet ingredients into the dry ingredients and stir until just combined

Do not overmix; lumps are okay

Preheat a griddle or non-stick skillet over medium-high heat and lightly grease it with butter or oil

Pour 1/4 cup portions of the batter onto the griddle for each pancake

Cook until bubbles form on the surface, then flip and cook the other side until golden brown

Serve hot with your favorite toppings