Gotta-Make Chocolate Cakes

These Gotta-Make Chocolate Cakes are moist, rich, and perfect for any chocolate lover. They are great for parties or just satisfying your chocolate cravings.

Ingredients:

• 2 cups all-purpose flour
• 1 3/4 cups granulated sugar
• 3/4 cup unsweetened cocoa powder
• 1 1/2 tsp baking powder
• 1 1/2 tsp baking soda
• 1 tsp salt
• 2 eggs
• 1 cup buttermilk
• 1/2 cup vegetable oil
• 2 tsp vanilla extract
• 1 cup boiling water
• 1 cup semi-sweet chocolate chips

Instructions:

Preheat your oven to 350F 175C

Grease and flour 13 cake pans or muffin tins

In a large bowl, sift together the flour, sugar, cocoa powder, baking powder, baking soda, and salt

Add eggs, buttermilk, vegetable oil, and vanilla extract to the dry mixture

Mix until well combined

Stir in the boiling water until the batter is smooth

The batter will be thin, but thats okay

Fold in the chocolate chips

Pour the batter into the prepared cake pans or muffin tins, filling them about 2/3 full

Bake in the preheated oven for 25-30 minutes for cupcakes or 30-35 minutes for cakes

Check with a toothpick; it should come out clean when done

Allow the cakes to cool in the pans for 10 minutes, then transfer them to a wire rack to cool completely

Once cooled, you can frost or decorate the cakes as desired

Enjoy your delicious Gotta-Make Chocolate Cakes